Regarding the feeding and management of chicken cages for breeding equipment. How should farmers raise chickens in the first place? What is the feeding and management of chicken cages that the chicken industry has been discussing?

Feeding management can be understood as: the process and operation guide of chicken raising. For example, what to do before the chicken, how to start the food. What is the immunization process and how to vaccinate. How to feed the feed, how to do the daily light and ventilation. How to control humidity and temperature, how to prevent and diagnose chicken disease, and how to treat chicken disease after diagnosis.

 

 

 

The extensive chicken raising model is difficult to meet the above key words. Although it can be regarded as raising, it is difficult to rise to the word “management”. In this case, chicken diseases occur frequently, the mortality rate is high, and the cost is not low. Therefore, the essence of feeding management is to reduce the cost and risk of raising chickens, and the above words are the core essentials.

How long should the light be, how to set the temperature and humidity, how much water and feeding, how to set the time of drinking and feeding, how much is the dose of immunization and treatment, etc., must have strict standards , And this standard must be very detailed, not a relatively large interval that can be determined by so-called experience. This is standardization and detail.

 

 

The so-called process is a set of standard processes from chicken in to slaughter. In short, it is what should be done at any point in time. When this set of procedures is summarized, chickens will be raised in accordance with this procedure in the future, and the probability of errors in the process of raising chickens will be much smaller. Of course, proceduralization and standardization and details are strictly unified and complement each other.