With the improvement of people’s living standards, consumers have higher and higher requirements for egg product safety and nutrition. This is the reason why farmers need to promote layer breeding technology and improve layer breeding level.

First, it needs to advance to the scale and standardization of chicken breeding. Change the development model of “small-scale, large-group”, and improve the standardization of breeding scale. Farmer should learn from other high-quality chicken farms, then take advantage of the promotion and application of new technologies and new equipment in order to speed up the process of standardization.

Second, farmers are encouraged to upgrade their layer breeding equipment. Encourage and support layer farmers to use automated breeding equipment to help achieve egg product safety.

The third is to establish a complete disease prevention and control system. Farmers should strengthen feed management and establish the idea that prevention is better than cure.